FACTORIES

In our factories is completed the initial process for the elaboration and storage of the coffee, which is transported to Santo Domingo, where is located the main roasting and quality control center, a place where expert tasters select the grain that will be used in the elaboration of the final product. With the selected coffee, and using cutting-edge technology, we proceed to the roasting, grinding and packaging of then different products.

All our facilities, including the roasting and main warehouses, have an environmental purification system that complies with the most demanding international rules and standards.